tiles


Note:  Do not rely on this information. It is very old.

Haggis

Haggis, a Scotch dish made of the heart, liver, lights, and other internal parts of a sheep, which are minced with onions and suet, and after oatmeal, salt, and pepper have been added, are sewn up in the large stomach-bag of the sheep, and boiled for about three hours.

“And surely I am with you always, to the very end of the age.”
– Jesus, Matthew 28:20